Ingredients
Gâteaux fourrés à la fraise 25 % fourrage fraise 52.6% , glucose-fructose syrup 19.5% , strawberry 20.0% , E440a 2.0% , E330 2.0% , E331 2.0% , E333 1.9% , concentrated black carrot juice 1.5% , flavouring 1.2%? , E202 1.0% , wheat flour 0.8% , sugar 0.7% , colza oil 0.6%? , egg 0.5% , glucose syrup 0.5% , wheat starch 0.4% , E422 0.4% , dextrose 0.3% , E450i 0.3% , E500ii 0.2% , salt 0.2% , flavouring 0.2%? , E320 0.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.