Ingredients
cream 61.4% , _ŒUF_S 21.7% , wheat flour 8.4% , sugar 4.2% , palm oil 2.1% , dextrose 1.1% , Modified starch 0.5% , salt 0.1% , Stabiliser 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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