Tétines acidulées boni sélection
Boni, Boni Selection
Ingredients
sugar 55.6% , Modified starch 22.2% , glucose syrup 11.1% , pork gelatin 5.6% , Acid 2.8% , flavouring 1.4% , Colour 0.7%? , färbende Konzentrate 0.3% , Glazing agent 0.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.