Ingredients
wheat flour 55.0% , starch 22.5% , vegetable oil 11.3% , soya flour 5.6% , Emulsifier 0.0% , Raising agent 0.0% , salt 0.0% , flavouring 0.0% , glucose syrup 0.0% , milk proteins 5.6%
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Nutrition · per 100 g
| Energy | 1727 kJ |
| Energy | 409 kcal |
| Fat | 6.3 g |
| Saturated fat | 3.7 g |
| Carbs | 76 g |
| Sugars | 0.5 g |
| Fiber | 2.1 g |
| Protein | 11 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.