Ingredients
basil 48.9% , huile de bumesol 28.1% , parmigiano reggiano 11.7% , salt 1.4% , starch 1.4% , pine nuts 1.4% , Vitamin C 1.4% , Acidity regulator 5.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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