Nutrition · per 100 g

Energy	105 kcal
Fat	6 g
Saturated fat	2 g
Carbs	3.4 g
Sugars	1.6 g
Fiber	0.7 g
Protein	9.1 g
Salt	0.53 g
Sodium	212 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.