Amandelgebak / Pâtisserie aux amandes
boni selection
Pâtisserie aux amandes
Ingredients
sugar 36.1% , vegetable oil and fat 19.5% , rice flour 14.0% , egg 11.3% , starch 9.7% , coconut 6.3% , E422 3.1% , glucose syrup 1.6% , apricot 3.1% , dextrose 1.2% , strawberry 2.3% , almond 1.9% , flavouring 0.0% , E410 0.0% , E401 0.0% , E1442 0.0% , E440a 0.0% , salt 0.0% , E500 0.0% , E575 0.0% , invert sugar 0.0% , lemon juice 0.0% , E202 0.0% , E330 0.0% , E333 0.0% , elderberry juice 0.0% , extract 0.0% , safflower concentrate 0.0% , lemon 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.