Ingredients
wheat flour 61.5% , wheat bran 13.2% , whole wheat flour 10.2% , wheat gluten 9.8% , malted wheat flour 9.8% , Flour treatment agent 0.3% , enzyme 0.3% , egg 0.3% , soya 0.3% , milk 0.3% , nut 0.3% , sesame 0.0% , lupin bean 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.