Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 0.9 g |
| Saturated fat | 0.1 g |
| Carbs | 48 g |
| Sugars | 0.9 g |
| Fiber | 1.9 g |
| Protein | 7.8 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.