Ingredients
sugar 50.0% , noixde coco 25.0% , egg white 12.5% , Stabiliser 6.3% , siropde glucose? 3.1% , starch 1.6% , vegetable oil and fat 0.8% , graisse decoprah 0.4% , olive oil 0.2% , Preservative 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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