Nutrition · per 100 g
| Energy | 608 kcal |
| Fat | 48 g |
| Saturated fat | 8.5 g |
| Carbs | 26 g |
| Sugars | 5 g |
| Fiber | 3.3 g |
| Protein | 17 g |
| Salt | 2.2 g |
| Sodium | 900 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.