Chocolat fin artisanal noir praliné amandes et yuzu

sugar 24.8% , cocoa paste 14.7% , glucose syrup 14.7% , orange juice 14.7% , almond 6.0% , cocoa butter 6.5% , whole milk powder 6.5% , invert sugar syrup 4.3% , jus de yuzu 1.5% , milkfat 1.3% , vegetable fat 1.2% , soya lecithin 0.6% , natural flavouring 0.6% , jus de citron con 0.6% , CENTRE 0.6% , soja fruits à coque 0.6%

Translated — no label transcribed in this language yet.