pain epautre
inter
Ingredients
spelt flour 66.0% , water 17.0% , levain d'épeautre 9.7% , olive oil 3.6% , honey 1.8% , solution saline 0.9% , flocons d'ÉPEAUTRE 1.01% levure 0.5% , salt 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.