Ingredients
sugar vegetable fats 50.0% , in varying proportions 25.0% , cocoa mass 12.5% , low fat cocoa powder 6.3% , MILK sugar 3.1% , whey powcer 1.6% , ermulsifier 0.8% , flavourings 0.4% , Cocoa solds 52.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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