Nutrition · per 100 g

Energy	97 kcal
Fat	4.6 g
Saturated fat	2.8 g
Carbs	4 g
Sugars	0.8 g
Protein	9.1 g
Salt	0.39 g
Sodium	156 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.