Nutrition · per 100 g

Energy	198 kcal
Fat	7.5 g
Saturated fat	4.6 g
Carbs	29.9 g
Sugars	18.2 g
Protein	7.5 g
Salt	0.3 g
Sodium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.