Nutrition · per 100 g

Energy	253 kcal
Fat	20.8 g
Saturated fat	6.8 g
Carbs	0.5 g
Sugars	0.5 g
Protein	16.6 g
Salt	1.9 g
Sodium	760 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.