Nutrition · per 100 g

Energy	110 kcal
Fat	8.5 g
Saturated fat	0.7 g
Carbs	5.3 g
Sugars	2.3 g
Protein	3.1 g
Salt	0.51 g
Sodium	204 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.