Ingredients
NL KAAS VAN GEPASTEU 53.3% , FR RISEERDE MELK INGREDIËNTEN 23.3% , zout fermenten 11.7% , microbieel stollingsmiddel 5.8% , FROMAGE À BASE DE DE LAIT PASTEURISÉ 2.9% , ingredients 1.5% , sel 0.7% , ferment 0.4% , coagulant microbien 0.2% , KÄSE AUS PASTEURI 0.1% , SIERTER MILCH 0.0% , zutaten 0.0% , salz 0.0% , fermente 0.0% , mikrobielles Gerinnungsmitte 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.