Nutrition · per 100 g

Energy	126 kcal
Fat	5 g
Saturated fat	2.8 g
Carbs	0.2 g
Protein	20 g
Salt	2.5 g
Sodium	1000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.