Nutrition · per 100 g

Energy	380 kcal
Fat	6.3 g
Saturated fat	4 g
Carbs	10.7 g
Sugars	8.8 g
Fiber	3.1 g
Protein	70 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.