Nutrition · per 100 g

Energy	255.8 kcal
Fat	5.8 g
Saturated fat	0 g
Carbs	46.5 g
Sugars	9.3 g
Fiber	7 g
Protein	11.6 g
Salt	1 g
Sodium	418.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.