Ingredients
Purée de framboise 20% cacat noir 22% pâte de cacao 27.5% , sugar 21.0% , cocoa butter 19.2% , vanille naturelle en poutre 18.1% , strawberry puree 15.0% , sugar 0.0% , water 0.0% , inulin 0.0% , cocoa butter 0.0% , coconut oil 0.0% , émulsifient pective fibres d'agrumes 0.0%
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Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 13 g |
| Saturated fat | 8.3 g |
| Carbs | 28 g |
| Sugars | 27 g |
| Fiber | 6.7 g |
| Protein | 2 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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