Nutrition · per 100 g

Energy	70 kcal
Fat	1.5 g
Saturated fat	0.7 g
Carbs	9.4 g
Sugars	2.6 g
Protein	3 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.