Ingredients
lentils 15.0% , graines de toumesol 15.0% , carrot 8.5% , red bell pepper 5.2% , colza oil 3.6% , water 3.5% , lemon juice 3.5% , agave syrup 3.5% , balsamic vinegar 4.0% , tomato concentrate 1.1% , mustard 0.9% , herbs and spices 0.8% , salt 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.