Ingredients
sugar 55.6% , orange 22.2% , glucose-fructose syrup 11.1% , Acidity regulator 5.6% , gélifant 2.8% , Antioxidant 1.4% , ni colorants 0.7% , ni arômes 0.3% , conformément à la loi 0.3%
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Nutrition · per 100 g
| Energy | 252 kcal |
| Fat | 0.5 g |
| Saturated fat | 0.1 g |
| Carbs | 61 g |
| Sugars | 59 g |
| Protein | 0.5 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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