Ingredients
chocolat lait belge 67.0% , whole grain rice 26.0% , magnesium salts of citric acid 5.5% , Lactobacillus 3.3% , plantarum GLP3 1.6% , sunflower seed 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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