Biscoff milk choc with biscoff biscuits
Lotus · 180 g
Chocolat au lait speculoos
Ingredients
Sugar 56.2% , caramelised biscuits 17.0% , whole milk powder 8.7% , cocoa mass 5.3% , emulsifier 3.6% , natural vanilla flavouring 2.7% , Palm oil from sustainable and certified plantations 2.1% , Find out more at ra.org 1.6% , Milk chocolate 1.3% , nuts 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.