Ingredients
soft wheat flour 34.8% , nib sugar 18.0% , vegetable oil 12.5% , belgian chocolate 13.0% , glucose-fructose syrup 9.6% , fresh egg 4.0% , yeast 0.2% , E471 0.2% , E481 0.2% , soya lecithin 0.2% , salt 0.2% , flavouring 0.0%? , palm oil 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.