Ingredients
Mélange pour pâte 53.3% , wheat flour 16.5% , wheat starch 8.3% , glucose syrup 5.1% , E450i 2.0% , E500ii 2.0% , E575 2.0% , E472b 1.7% , E472a 1.4% , egg white 1.2% , E415 1.0% , flavouring 0.9% , E330 0.8% , E1505 0.7% , Mélange de cacao 0.6% , sugar 0.6% , E450i 0.5% , E500ii 0.5% , coating 0.5% , starch 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.