Ingredients
wheat flour 43.5% , sugar 23.0% , vegetable oil and fat 21.0% , water 5.1% , whole egg 5.1% , invert sugar 0.8% , yeast 0.8% , soya flour 0.8% , salt 0.8% , soya lecithin 0.8% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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