Nutrition · per 100 g

Energy	217 kcal
Fat	9.7 g
Saturated fat	5.6 g
Carbs	28 g
Sugars	15 g
Fiber	2.5 g
Protein	2.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.