Ingredients
carrot 18.0% , farine de _blé_ tournesol 16.6% , egg 8.3% , mascarpone 5.1% , cane sugar 3.5% , glucose-fructose syrup 2.6% , hazelnut 2.0% , water 1.6% , butter 1.3% , egg yolk 1.1% , walnut 0.9% , wheat starch 0.8% , herb 0.7% , lemon juice 0.6% , flour 0.5% , E300 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.