Nutrition · per 100 g

Energy	425 kcal
Fat	26 g
Saturated fat	13 g
Carbs	43 g
Sugars	35 g
Fiber	0.5 g
Protein	4.7 g
Salt	1.1 g
Sodium	420 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.