Ingredients
flax seed 30.0% , wheat gluten 21.5% , soya flour 13.0% , colza oil 9.5% , soy protein 6.0% , whole wheat flour 3.4% , wheat bran 3.1% , water 3.0% , yeast 3.0% , barley malt extract 2.7% , dextrinated wheat flour 2.3% , salt 1.2% , apple fiber 0.6% , malted wheat flour 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.