Nutrition · per 100 g

Energy	2575 kJ
Energy	596 kcal
Fat	65.3 g
Saturated fat	6 g
Carbs	8.5 g
Sugars	3 g
Fiber	5.9 g
Protein	15.7 g
Salt	0 g
Sodium	1.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.