Crepes With Fruit Filling
Creapan
Ingredients
Crêpe 77.0% , wheat flour 11.5% , sugar 5.8% , vegetable oil and fat 2.9% , egg 1.4% , Raising agent 0.7% , Emulsifier 0.4% , salt 0.2% , flavouring 0.1% , filling 23.0% , blackcurrant 0.0% , lemon 0.0% , sucrose 0.0% , water 0.0% , modified corn starch 0.0% , Acidity regulator 0.0% , Thickener 0.0%
Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 7.2 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 31.5 g |
| Sugars | 23.2 g |
| Fiber | 2 g |
| Protein | 3.1 g |
| Salt | 0.39 g |
| Sodium | 154 mg |
| Calcium | 62 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.