Nutrition · per 100 g

Energy	506 kcal
Fat	27.4 g
Saturated fat	27.1 g
Carbs	62.6 g
Sugars	52.9 g
Protein	2.3 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.