Oignons rouges
HB · 340 g e / 200 g égoutté
5410966111392
Ingredients
onion 60.0% , alcohol vinegar 22.9% , water 8.6% , salt 4.3% , baies de genévrier 2.1% , fruit concentrate 1.1% , vegetable 0.5% , pepper 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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