Ingredients
ingrétient 54.6% , sucre 22.9% , huile de soja 11.5% , glucose-fructose syrup 5.7% , Emulsifier 2.9% , mono- and diglyceride f etract 0.4% , Stabiliser 0.2% , sea saft 0.2% , vanilases tataces of nuts 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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