Ingredients
water 50.0% , soluble fibre 25.0% , corn 12.5% , sugar 6.3% , vegetable oil and fat 3.1% , almond 4.2% , syrup of fructose-glucose 0.0% , glucose syrup 0.0% , dextrose 0.0% , Emulsifier 0.0% , natural flavouring 0.0% , sea salt 0.0% , Stabiliser 0.0% , Modified starch 0.0% , sugar 0.0% , and gluten-free 0.0% , sugar 30.0% , acids macaws saturated fat than the reference market in the ice cream 30.0% , no sweeteners 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.