Nutrition · per 100 g

Energy	348.2 kcal
Fat	11.4 g
Saturated fat	3.6 g
Carbs	53.4 g
Sugars	1.9 g
Fiber	0.9 g
Protein	7.6 g
Salt	1.9 g
Sodium	760 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.