Nutrition · per 100 g

Energy	86 kcal
Fat	6.1 g
Saturated fat	3.5 g
Carbs	5.6 g
Sugars	3.7 g
Fiber	1.9 g
Protein	1.4 g
Salt	0.34 g
Sodium	136 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.