Ingredients
water 55.0% , gluten 22.5% , wheat flour 11.3% , SHOYU 5.6% , sea salt 0.6% , onion 0.6% , garlic 0.6% , pepper 0.6% , LIQUID 0.6% , soy sauce 2.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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