Ingredients
spelt 20.0% , bulgur 20.0% , red rice 20.0% , oat 20.0% , vegetable 15.0% , extra virgin olive oil 2.5% , tamari 1.3% , garlic 0.6% , sea salt 0.3% , rosemary 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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