Nutrition · per 100 g

Energy	172 kcal
Fat	10 g
Saturated fat	2.1 g
Carbs	0.5 g
Sugars	0.4 g
Protein	20 g
Salt	3.2 g
Sodium	1280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.