Nutrition · per 100 g

Energy	548 kcal
Fat	35.2 g
Saturated fat	18.7 g
Carbs	47.4 g
Sugars	44.5 g
Protein	6.8 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.