Ingredients
wheat flour 60.0% , water 16.9% , vegetable oil 6.5% , E422 2.0% , e412 protéines de _blé_ 2.0% , salt 1.5% , beans 1.5% , E500 1.5% , E450 1.5% , glucose syrup 1.3% , E296 1.2% , malt 1.2% , E4è1 1.0% , e473 conservateurs 0.9% , E202 0.8% , farine d'_avoine_ levure 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.