Ingredients
wheat flour 66.0% , water 16.6% , palm oil 8.3% , Stabiliser 5.0% , E466 3.4% , E412 2.5% , Raising agent 1.9% , E450 1.5% , salt 1.2% , Acid 1.0% , Emulsifier 0.8% , dextrose 0.7% , Preservative 0.6% , E202 0.5% , Flour treatment agent 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.