Ingredients
Full-fat YOGHURT with live CULTURES 55.2% , cream 17.0% , cane sugar 8.5% , raspberry 6.0% , raspberry juice 2.0% , Stabiliser 2.5% , E410 2.0% , concentrated lemon juice 1.6% , red beetroot juice concentrate 1.3% , natural raspberry flavouring 1.1% , EU 0.9% , Agriculture control Certisys BE-BIO-01 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.